Are you following the carnivore diet and feeling worried about dining out? Fear not! We have some incredibly delicious and satisfying dining options for you that adhere to the carnivore diet. Next time you’re out and looking for a meal that perfectly fits your dietary restrictions, don’t fret, we’ve got you covered. From juicy steaks cooked to perfection, to succulent grilled fish, and mouth-watering chicken dishes, there are numerous options to satisfy your carnivorous cravings while dining out. So, let’s explore some advanced strategies that will help you navigate any restaurant menu with ease and confidence.
Steakhouses
If you’re a meat lover looking for a satisfying dining experience, steakhouses are the perfect destination. These establishments specialize in serving top-quality steaks cooked to perfection. From tender cuts of beef to mouthwatering grilled meats, steakhouses offer a wide range of options to satisfy your carnivorous cravings.
Classic Steaks
At steakhouses, classic steaks are the stars of the show. Whether you prefer a juicy ribeye, a flavorful sirloin, or a melt-in-your-mouth fillet mignon, you’re sure to find your favourite cut of beef on the menu. These steaks are often cooked to perfection, with just the right amount of char on the outside and a tender, juicy center that will leave you craving for more.
Grilled Meats
In addition to classic steaks, steakhouses also excel in preparing a variety of grilled meats. From succulent lamb chops to perfectly cooked chicken breasts, the grill at a steakhouse is always sizzling with delicious options. The smoky flavors and tender textures of grilled meats make them a popular choice for meat lovers looking for a hearty and satisfying meal.
Prime Rib
If you’re in the mood for a truly indulgent meal, prime rib is the way to go. This succulent cut of beef is known for its rich marbling and melt-in-your-mouth tenderness. Often slow-roasted to perfection, prime rib is served in thick, juicy slices that will leave you craving for more. Paired with a creamy horseradish sauce and a side of roasted potatoes, prime rib is a true feast for the carnivorous soul.
T-bone Steak
For those who can’t decide between a tender filet mignon and a flavorful strip steak, the T-bone steak is the perfect compromise. This mouthwatering cut of beef features both the tenderloin and the strip steak separated by a T-shaped bone, which adds extra flavor to the meat. Grilled to perfection, a T-bone steak combines the best of both worlds and offers a delicious and satisfying dining experience.
Porterhouse Steak
Similar to the T-bone steak, the porterhouse steak is another carnivorous delight. This cut of beef is known for its large size and rich flavor. It features a generous portion of both the tenderloin and the strip steak, making it a true treat for meat lovers. Whether you prefer it rare, medium, or well-done, a porterhouse steak is guaranteed to satisfy your carnivorous cravings and leave you feeling fully satisfied.
BBQ Restaurants
If you’re looking for a dining experience that celebrates the art of slow-cooked meats and smoky flavors, BBQ restaurants are the way to go. These establishments specialize in grilling and smoking various types of meat, resulting in tender and flavorful dishes that are sure to please any carnivore.
Brisket
Brisket is a true BBQ classic and a must-try for meat lovers. This cut of beef comes from the chest of the cow and is known for its rich flavor and tender texture. Slow-cooked to perfection, brisket becomes incredibly tender and juicy, with a smoky crust that adds to its deliciousness. Served sliced or shredded, brisket is a BBQ staple that will have you coming back for more.
Ribs
No BBQ experience is complete without a plateful of mouthwatering ribs. Whether you prefer baby back ribs, spare ribs, or country-style ribs, BBQ restaurants are experts at slow-cooking these cuts of meat until they become fall-off-the-bone tender. Smothered in a tangy barbecue sauce, ribs are a carnivorous delight that will leave your taste buds dancing with joy.
Pulled Pork
Another BBQ favorite, pulled pork is a true crowd-pleaser. This dish is made by slow-cooking pork shoulder until the meat becomes incredibly tender and can be easily pulled apart. Seasoned with a blend of spices and served with a side of BBQ sauce, pulled pork is a flavorful and satisfying option for any meat lover.
Smoked Sausage
If you’re looking for a smoky and savory treat, smoked sausage is the way to go. BBQ restaurants often offer a variety of sausages that are smoked to perfection, resulting in a deliciously smoky and flavorful dish. Whether you prefer traditional pork sausages, spicy links, or even smoked bratwurst, you’re sure to find a sausage that suits your taste.
Barbecue Chicken
For those who prefer poultry over beef and pork, BBQ restaurants also offer delicious options like barbecue chicken. Whether it’s grilled chicken thighs, smoky chicken wings, or tender chicken breasts, these establishments know how to infuse chicken with incredible flavors and achieve that perfect balance between juicy meat and crispy skin. BBQ chicken is a tasty and satisfying option for those looking for a carnivorous meal with a poultry twist.
Seafood Restaurants
While steakhouses and BBQ restaurants cater to the carnivorous cravings of meat lovers, seafood restaurants offer a refreshing alternative with their focus on oceanic delights. If you’re looking to indulge in the flavors of the sea, these establishments have a variety of mouthwatering options to satisfy your seafood cravings.
Grilled Fish
Seafood restaurants often specialize in grilling various types of fish to perfection. Whether it’s a fillet of succulent salmon, a buttery halibut steak, or a flavorful swordfish, the grill at a seafood restaurant works its magic to enhance the natural flavors of the fish. Seasoned with herbs and spices, grilled fish is a healthy and delicious option for those who prefer to indulge in lighter fare.
Lobster
For those looking for an indulgent and luxurious dining experience, lobster is the way to go. Seafood restaurants often offer this luscious crustacean prepared in a variety of ways, from simple grilled lobster tails to creamy lobster bisques. Known for its sweet and delicate meat, lobster is a true delicacy that will make any carnivore’s heart skip a beat.
Shrimp
Shrimp is a versatile and delicious seafood option that can be enjoyed in a variety of dishes. Whether it’s tempura shrimp, grilled shrimp skewers, or sautéed shrimp in a flavorful sauce, seafood restaurants know how to prepare this little crustacean to perfection. With its juicy texture and mild sweetness, shrimp is a delightful addition to any carnivorous dining experience.
Crab
Another seafood favorite, crab offers a unique and indulgent dining experience. Seafood restaurants often serve a variety of crab dishes, from classic crab cakes to succulent king crab legs. Known for its delicate and sweet meat, crab is a true delicacy that is sure to impress any carnivore.
Oysters
For seafood enthusiasts looking for a taste of the ocean, oysters are an excellent choice. These bivalve mollusks are typically served raw on the half-shell, allowing you to enjoy their briny and slightly sweet flavor. Seafood restaurants often offer a selection of oysters sourced from different regions, each with their own distinct characteristics. Paired with a squeeze of lemon juice or a dash of hot sauce, oysters are a refreshing and indulgent treat for seafood lovers.
Brazilian Churrascarias
If you’re in the mood for a unique and flavorful dining experience, Brazilian churrascarias are the way to go. These establishments specialize in the art of rodizio-style dining, where waiters serve a continuous flow of grilled meats directly to your plate. From beef skewers to chicken hearts, Brazilian churrascarias offer a true carnivorous feast.
Rodizio-Style Dining
At a Brazilian churrascaria, you can expect a dining experience like no other. The concept of rodizio-style dining revolves around a continuous flow of grilled meats brought directly to your table by roaming waiters. These waiters, known as “gauchos,” carry large skewers of meat and carve it right in front of you. The selection of meats is vast and varied, ensuring that you’ll never run out of delicious options to try.
Beef Skewers
Beef lovers will be in awe of the variety and quality of beef skewers available at Brazilian churrascarias. From tender picanha (top sirloin) to flavorful alcatra (rump steak), these establishments know how to bring out the best flavors in beef. Each skewer is expertly seasoned and grilled to perfection, resulting in juicy and mouthwatering cuts of meat that are sure to satisfy your carnivorous cravings.
Lamb Chops
For those who enjoy the rich and distinct flavor of lamb, Brazilian churrascarias have a variety of options to choose from. Whether you prefer tender lamb chops or juicy leg of lamb, these establishments know how to cook lamb to perfection. Seasoned with a blend of herbs and spices, lamb at a churrascaria is succulent and flavorful, offering a unique and indulgent dining experience.
Chicken Hearts
If you’re feeling adventurous and want to try something truly unique, chicken hearts are a must-try at a Brazilian churrascaria. Skewered and grilled to perfection, these bite-sized morsels are savory and delicious, offering a rich and distinctive flavor. Chicken hearts are often enjoyed as a delicacy in Brazilian cuisine and are popular among those who enjoy exploring different culinary experiences.
Pork Sausages
In addition to beef and chicken, Brazilian churrascarias also offer a variety of pork sausages that are sure to please any carnivore. From spicy linguiça to flavorful calabresa, these sausages are grilled to perfection, resulting in juicy and smoky bites of pork. Paired with traditional Brazilian sides like farofa (toasted cassava flour) and vinaigrette salsa, pork sausages at a churrascaria are a true delight.
Fast Food Chains
While steakhouses and churrascarias offer more upscale dining experiences, sometimes you just need a quick and convenient meal on the go. Fast-food chains have recognized the carnivorous cravings of meat lovers and have introduced a variety of options to cater to their needs.
Burger Patties
Fast-food chains are infamous for their burgers, and for good reason. These establishments have perfected the art of crafting juicy and flavorful burger patties that are sure to satisfy your meat cravings. From classic beef patties to specialty options like bacon-cheddar or mushroom-swiss, fast-food chains offer a variety of choices to suit every carnivorous appetite.
Grilled Chicken
For those looking for a lighter option without sacrificing flavor, fast-food chains also offer grilled chicken options. Whether it’s a grilled chicken sandwich, a chicken Caesar wrap, or a grilled chicken salad, these establishments know how to prepare chicken to perfection. Tender and flavorful, grilled chicken is a great alternative for meat lovers looking to indulge in a healthier dining experience.
Salads with Meat
If you’re looking to pack some greens into your meal without compromising on protein, fast-food chains often offer salads with meat options. From hearty steak salads to grilled chicken Caesar salads, these establishments know how to create satisfying and delicious salad options. Packed with fresh vegetables and topped with juicy pieces of meat, these salads are a great way to satisfy your carnivorous cravings while still enjoying a nutritious meal.
Bunless Options
For those following a low-carb or keto diet, fast-food chains have recognized the need for bunless options. These establishments often offer the option to enjoy their burgers or sandwiches without the bun, allowing you to indulge in the meaty goodness without the added carbs. Whether you prefer your burger wrapped in lettuce or simply served on a plate, bunless options are a convenient and satisfying choice for carnivores watching their carb intake.
Side of Bacon
If you’re a bacon lover, fast-food chains have got you covered. Many establishments offer the option to add a side of bacon to your meal, whether it’s on a burger, a sandwich, or even a salad. The crispy and savory goodness of bacon is sure to satisfy your carnivorous cravings and add a burst of flavor to any dish.
Mexican Restaurants
If you’re in the mood for bold flavors and hearty meats, Mexican restaurants are an excellent choice. Known for their use of spices and vibrant ingredients, these establishments offer a variety of delicious options that combine the best of Mexican cuisine with carnivorous delights.
Carne Asada
Carne asada, meaning “grilled meat,” is a staple in Mexican cuisine and a must-try for any meat lover. This dish typically consists of thinly sliced and marinated beef that is grilled to perfection. The marinade often includes flavorful ingredients like lime juice, garlic, and various spices, resulting in tender and succulent bites of meat. Carne asada is often enjoyed in tacos, burritos, or as a stand-alone dish accompanied by traditional Mexican sides like rice, beans, and guacamole.
Carnitas
Carnitas, meaning “little meats,” are a popular Mexican dish made with tender and juicy pieces of slow-cooked pork. The meat is typically seasoned with a combination of spices, including cumin, oregano, and citrus juice, then braised until it becomes incredibly tender and flavorful. Whether it’s served in tacos, burritos, or as the star of a traditional Mexican plate, carnitas are a delicious and satisfying choice for any carnivore.
Chicken Fajitas
Mexican restaurants are known for their sizzling fajitas, and if you’re a meat lover, chicken fajitas are a must-try. Tender strips of marinated chicken are cooked on a hot skillet alongside colorful peppers and onions, resulting in a flavorful and aromatic dish. Served with warm tortillas, guacamole, salsa, and all the fixings, chicken fajitas are a fun and satisfying option for those looking to enjoy a carnivorous meal with a Mexican flair.
Steak Tacos
Tacos are a beloved Mexican street food, and when it comes to carnivorous options, steak tacos are a crowd favorite. Grilled strips of marinated steak are nestled in warm tortillas and topped with fresh garnishes like onions, cilantro, and salsa. Whether you prefer your steak cooked rare or well-done, steak tacos are a delicious and portable option that allows you to enjoy the flavors of Mexico while satisfying your carnivorous cravings.
Chile Relleno
For meat lovers looking for a unique and indulgent dish, chile relleno is a must-try. This traditional Mexican dish consists of a roasted and peeled poblano pepper stuffed with a flavorful filling, often including meat, cheese, and spices. The stuffed pepper is then coated in a fluffy egg batter and deep-fried until golden and crispy. Paired with a tangy tomato sauce and served with rice and beans, chile relleno offers a satisfying and carnivorous dining experience with a Mexican twist.
Asian Cuisine
Asian cuisine offers a wide range of flavors and cooking styles, making it a great option for those looking to indulge in carnivorous delights with an international flair. Whether you’re in the mood for Japanese sashimi, Chinese stir-fried beef, Thai chicken satay, or Korean barbecue, Asian cuisine has something to satisfy every meat lover’s palate.
Sashimi
For those looking for a light and refreshing option, sashimi is a must-try. This traditional Japanese dish consists of thinly sliced raw fish or seafood served without rice. From delicate slices of salmon to buttery cuts of tuna, sashimi showcases the freshness and natural flavors of the ingredients. Paired with soy sauce, wasabi, and pickled ginger, sashimi offers a mouthwatering and elegant dining experience for seafood and meat lovers alike.
Beef Stir-Fry
Stir-frying is a popular cooking technique in many Asian cuisines, and when it comes to carnivorous options, beef stir-fry is a flavorful and satisfying choice. Thinly sliced beef is quickly cooked in a hot wok or skillet alongside a medley of vegetables and aromatic sauces. The result is a tender and juicy dish packed with umami flavors. With its vibrant colors and bold flavors, beef stir-fry is a delicious way to enjoy Asian cuisine while satisfying your carnivorous cravings.
Chicken Satay
Chicken satay is a popular street food in many Southeast Asian countries, known for its flavorful and juicy skewered chicken. Marinated in a fragrant blend of spices, including turmeric, ginger, and lemongrass, the chicken is grilled to perfection and served with a tangy peanut sauce for dipping. The combination of tender chicken and creamy peanut sauce creates a delightful balance of flavors that will keep you coming back for more.
Pork Belly
Pork belly is a succulent and indulgent option often found in Asian cuisine. Whether it’s in the form of crispy pork belly slices, braised pork belly, or even in a hearty bowl of ramen, this cut of meat is renowned for its rich flavor and melt-in-your-mouth texture. When cooked to perfection, pork belly becomes incredibly tender and offers a delicious and satisfying option for meat lovers.
Korean Barbecue
Korean barbecue, also known as “gogi-gui,” is a popular dining experience that revolves around grilling meat at the table. Thinly sliced cuts of marinated beef, pork, or chicken are grilled on a tabletop barbecue grill, allowing diners to cook their meat to their preferred level of doneness. The meat is often paired with an array of banchan, or side dishes, including kimchi, pickled vegetables, and rice. With its interactive and flavorful nature, Korean barbecue offers a unique and exciting dining experience for carnivores.
Upscale Dining
For a truly luxurious and indulgent dining experience, upscale restaurants are the way to go. These establishments specialize in creating exquisite dishes using the finest ingredients, often offering a selection of premium meats that will satisfy even the most discerning carnivore.
Venison
Venison, the meat of deer, is a delicacy often found in upscale dining establishments. Known for its lean and flavorful meat, venison offers a unique and gamey taste that adds a touch of sophistication to any dish. Whether it’s a perfectly seared venison steak, a tender venison roast, or even a venison tartare, this premium meat is sure to impress any carnivore looking for a one-of-a-kind dining experience.
Foie Gras
Foie gras, a specialty food made from the liver of a goose or duck, is a true indulgence. This buttery and rich delicacy is often served seared or in the form of a pâté, adding a luxurious touch to any dish. Whether it’s spread on a piece of toasted brioche or incorporated into a decadent sauce, foie gras is a carnivorous delight that is commonly found in upscale dining establishments.
Lamb Chops
Lamb chops are a classic choice for upscale dining, offering a combination of rich flavors and tender meat. Whether it’s herb-crusted lamb chops, grilled rack of lamb, or even slow-braised lamb shanks, upscale restaurants know how to prepare lamb to perfection. These succulent chops are often served as a centerpiece, accompanied by refined sides and elegant sauces, creating a truly unforgettable dining experience.
Filet Mignon
When it comes to upscale dining, filet mignon is often the star of the show. This premium cut of beef is renowned for its melt-in-your-mouth tenderness and delicate flavor. Cooked to perfection, a filet mignon is juicy, flavorful, and requires no additional adornments. Whether it’s served with a side of creamy mashed potatoes or accompanied by a rich red wine reduction, filet mignon offers the epitome of indulgence for any meat lover.
Duck Breast
Duck breast is a rich and flavorful option often found on the menu of upscale dining establishments. When cooked properly, the skin becomes crispy, while the meat remains tender and juicy. Paired with a sweet or savory sauce, such as orange glaze or cherry reduction, duck breast offers a delicious and elegant dining experience. With its unique flavor profile and luxurious presentation, duck breast is a carnivorous delight that never fails to impress.
Food Trucks
While upscale dining offers a refined and indulgent experience, sometimes you just want to enjoy delicious and satisfying food in a more casual setting. Food trucks have become increasingly popular in recent years and offer a wide range of carnivorous options that are perfect for those on the go.
Bacon-Wrapped Sausages
If you’re a fan of both bacon and sausages, food trucks often offer the best of both worlds with their bacon-wrapped sausages. Whether it’s a juicy hot dog wrapped in bacon or a flavorful bratwurst encased in crispy bacon, these meaty treats are sure to satisfy your carnivorous cravings. Served with your choice of toppings and condiments, bacon-wrapped sausages are a portable and delicious option for those looking for a carnivorous delight.
Cheeseburgers
Food trucks are known for their delicious and hearty cheeseburgers that rival those served in traditional restaurants. Whether it’s a classic beef patty topped with cheddar cheese or a specialty option with unique toppings and sauces, food truck cheeseburgers are a carnivorous delight. Served with a side of crispy fries and a cold drink, a cheeseburger from a food truck is a quick and satisfying option for meat lovers on the go.
Gyros
Gyros, a staple in Greek cuisine, have become a popular option in food trucks around the world. Thinly sliced meat, traditionally lamb or beef, is wrapped in warm pita bread alongside a variety of fresh vegetables and tzatziki sauce. The combination of tender meat, tangy sauce, and crispy pita bread creates a satisfying and flavorful meal that is perfect for those craving a carnivorous delight with a Mediterranean twist.
Pulled Pork Sandwiches
Food trucks specializing in barbecue often offer mouthwatering pulled pork sandwiches that will leave you craving for more. Slow-cooked to perfection, the pork becomes incredibly tender and is often topped with tangy barbecue sauce and served on a soft bun. The combination of smoky flavors, tender meat, and savory sauce creates a carnivorous experience that is hard to resist.
Kebabs
Food trucks often offer a variety of kebabs, making them a great option for those looking for a mix of flavors and meats. Whether it’s marinated chicken, juicy beef, or flavorful lamb, these meat skewers are grilled to perfection and often served with a side of rice or vegetables. Kebabs are a convenient and delicious option for those looking to enjoy a carnivorous meal on the go.
International Flavors
If you’re a meat lover with a taste for international cuisine, restaurants that specialize in international flavors provide a wide range of options to satisfy your cravings. From Greek souvlaki to Indian tandoori meats, these establishments offer a culinary journey for carnivores looking to indulge in a variety of flavors.
Greek Souvlaki
Souvlaki is a traditional Greek dish consisting of skewered and grilled pieces of meat, often pork or chicken. Marinated in a blend of olive oil, lemon juice, garlic, and herbs, the meat becomes incredibly flavorful and tender when cooked on a hot grill. Served with warm pita bread, tzatziki sauce, and a side of crisp salad, Greek souvlaki is a delicious and satisfying option for those craving a taste of the Mediterranean.
Indian Tandoori Meats
Indian cuisine is renowned for its bold flavors and aromatic spices, and tandoori meats are a prime example. Tandoori refers to a traditional clay oven used in Indian cooking, and meats cooked in this style are known for their smoky and tender texture. Whether it’s tandoori chicken, tandoori lamb chops, or tandoori fish, the marinated meats are cooked at high temperatures, resulting in a deliciously charred exterior and juicy interior. Paired with fragrant basmati rice and naan bread, tandoori meats offer a flavorful and satisfying dining experience.
Argentinian Asado
Asado, the traditional barbecue of Argentina, is a carnivore’s dream come true. This method of grilling meat involves slow-cooking various cuts of beef over an open flame or hot coals. The result is incredibly tender and flavorful meat, with a crispy outer crust and a juicy, melt-in-your-mouth interior. From mouthwatering short ribs to succulent ribeye steaks, Argentinian asado offers a carnivorous feast that is hard to resist.
Italian Bistecca Fiorentina
Bistecca Fiorentina, or Florentine steak, is a classic dish hailing from the heart of Italy. This thick-cut steak, often sourced from the Chianina breed of cattle, is grilled over an open flame to achieve a charred crust while maintaining a juicy and tender interior. Seasoned with simple ingredients like olive oil, salt, and pepper, Bistecca Fiorentina allows the natural flavors of the meat to shine. Served with a side of roasted potatoes and a sprinkle of sea salt, this Italian delight is a carnivorous experience like no other.
Lebanese Kafta
Kafta, a beloved dish in Lebanese cuisine, offers a flavorful and meaty dining experience. This dish consists of ground meat, often a combination of beef and lamb, mixed with onions, garlic, and a variety of spices. The mixture is formed into oblong patties or molded onto skewers and then grilled to perfection. Served with warm pita bread, aromatic rice, and a tangy yogurt sauce, Lebanese kafta is a satisfying and delicious option for those looking to explore international flavors with a carnivorous twist.
Whether you’re a meat lover looking to indulge in classic steaks or a fan of international flavors, there are plenty of options available to satisfy your carnivorous cravings. From juicy grilled meats to tender cuts of beef, these restaurants offer a wide range of delectable dishes that will have you coming back for more. So go ahead and treat yourself to a delicious and satisfying dining experience on the carnivore diet. Your taste buds will thank you!